3月中旬OPEN 杜の宴　三代目　甚家（旧餃子番長ディード）

From classic izakaya (Japanese pub) dishes to creative Japanese, Western, and Chinese cuisine, there's a wide variety of food to suit everyone, young and old.

-

We pay close attention to the ingredients and seasonings used in each and every dish.We source our seafood daily from partner fishmongers and markets.We carefully prepare the broth from bonito flakes, and use only the clear broth in our dishes to prevent it from becoming cloudy.We strive to provide delicious, heartwarming, homemade dishes that you won't find at chain restaurants.

For a colorful and vibrant banquet course meal, leave it to Jin-ya, where you can be assured of reliable and consistent quality.

From 5000 yen (tax included)

Our chefs' carefully crafted banquet dishes, using seasonal ingredients, will liven up any table.The all-you-can-drink option, which includes local sake, offers a wide variety of drinks, so you're sure to find a drink you want.The all-you-can-drink option, which includes local sake, offers a luxurious experience for adults, with an amazing selection of 13 different types of local sake.We encourage you to try our banquet courses, which offer excellent value for money and will leave you more than satisfied with the price.

Gyoza Bancho Honoo no Motsuya has also inherited the recipes from their restaurant, and their "Bancho Yakigyoza" and "Honoo no Motsunabe" are still going strong.

-

Our juicy "Bancho Gyoza" are made with a focus on "thin skins and bite-sized portions" to pair perfectly with alcohol, and the flavor is locked in, so they can be enjoyed on their own.If you want a refreshing taste, I recommend using only vinegar.These dumplings are so delicious, you could easily eat 20 of them by yourself.Our popular "domestic beef offal hot pot," even in summer, is a dish that we encourage you to enjoy right down to the flat noodles at the end.

Miyagi Sanriku: Seafood and mountain delicacies

We offer a wide variety of seafood dishes, including sashimi and grilled dishes, using fresh seafood delivered daily.Using seasonal ingredients, we offer a wide range of dishes, from fusion Japanese and Western cuisine to original creations.We offer a daily selection of recommended dishes that pair well with alcoholic beverages.

Jinya x Gyoza Bancho

Combining the best aspects of Mori no Kakurega Jin-ya and Gyoza Bancho, we have inherited some of their dishes, including Bancho Gyoza and domestic beef motsunabe (offal hot pot).While the cuisine is based on Japanese traditions, it ranges from classic izakaya dishes to creative cuisine.Our banquet dishes, in particular, offer satisfaction that exceeds their price.Delicious food brightens up the table and makes the drinks go down more easily.

Rolled omelet from a Japanese restaurant

638 yen(税込)

A traditional Japanese omelet, made by a Japanese cuisine chef, with plenty of bonito broth.

Old-fashioned sweet egg pancake

638 yen(税込)

A sweet, old-fashioned omelet.I aimed to recreate the tamagoyaki (rolled omelet) that my mother used to make for me in my lunchbox.

Two kinds of tamagoyaki (Japanese rolled omelet)

638 yen(税込)

This is a platter of two types of omelets: a rolled omelet made with bonito broth and a sweet omelet.A greedy omelet that lets you compare different flavors.

Firefly squid marinated in seawater

¥ 660(税込)

It's the perfect accompaniment to alcohol.This goes well with sake.A perfect match for dry alcoholic beverages.

Authentic "Takowasa"

¥ 660(税込)

This dish features freshly boiled octopus from Hokkaido, seasoned with white soy sauce and tossed with crunchy chopped wasabi.A refreshing wasabi flavor.This is authentic octopus wasabi unlike any other.

Fig butter ~Served on toasted baguette~

638 yen(税込)

Fully ripened figs are semi-dried.This rich butter contains honey and various other secret ingredients.It pairs perfectly with a fragrant baguette.An exceptional product that pairs perfectly with wine.

Gari tomato

638 yen(税込)

Ripe tomatoes with pickled ginger in sweet vinegar.A perfect marriage of sourness and sweetness.And it's refreshing with a perilla leaf dressing.

Boiled edamame beans

440 yen(税込)

It's freshly boiled, hot and fragrant.

Nagaimo pickled in tamari soy sauce

495 yen(税込)

Nagaimo (Japanese yam) marinated in a sauce made by boiling down rich tamari soy sauce and adding sweetness.The crisp texture of the nagaimo (Japanese yam) pairs well with the refreshing taste of wasabi.

Celery pickles

495 yen(税込)

Pickles that can be enjoyed as a snack or salad.

Assorted pickles

¥ 660(税込)

A variety of pickles.It changes daily.

Salted kelp and cucumber snack

440 yen(税込)

A classic, refreshing snack that you'll never get tired of eating.

Icing cake cream cheese

¥ 660(税込)

A wonderful combination of pickles and cream cheese.Crispy, smoky smoked pickled radish is delicious on its own, but cream cheese brings out its mellow acidity and sweetness.

Grilled stingray fin

¥ 660(税込)

Grilled, these stingray fins are fragrant, tender, and rich in flavor.It's perfect as a snack to go with sake.

Assorted sashimi platter [for 2 people]

1,210 yen per serving (tax included)

We source fresh fish daily from the Sanriku region and other parts of Japan.We will arrange seasonal seafood in a colorful presentation.

Bluefin tuna

¥ 1320(税込)

The king of tuna: "Bluefin tuna".The rich flavor of the tuna was simply perfect.

Yellowtail from Kochi Prefecture

¥ 1210(税込)

The refined fat pairs perfectly with sake.Kochi's yellowtail is exceptional, with its rich, firm flesh and noticeable sweetness.

Fatty sardine

990 yen(税込)

Plump, fatty sardines.This is the best season for it.Ginger adds a refreshing touch.

Boiled octopus from Hokkaido

990 yen(税込)

Octopus boiled in seawater, perfectly seasoned and with a nice, firm texture.Octopuses raised in the waters of Hokkaido are thick, firm, and of high quality.

Boiled firefly squid

880 yen(税込)

Firefly squid, in season.These plump, large firefly squid are rich in flavor and have a firm texture, making them a perfect accompaniment to sake.

Today's White Fish

See the separate menu inside the store.

It varies depending on the season.Flounder, sea bass, rockfish, flathead, sea bream, and many others.Please refer to the separate sheet of recommendations when you visit our store.

Many seasonal sashimi dishes

See the separate menu inside the store.

Because we source our fish daily, the types of fish we serve change from day to day.We recommend seasonal seafood, as shown on a separate menu inside the restaurant.

"Gyoza Bancho" Inherited Bancho Gyoza (6 pieces/12 pieces)

462 yen / 924 yen (tax included)

These small, bite-sized dumplings have a thin, crispy skin, are juicy, and delicious.It's perfect as a snack, and you can eat several without getting tired of it.It's delicious eaten as is, but we recommend eating it with just vinegar.

Smoked daikon radish potato salad

605 yen(税込)

Potato salad is delicious on its own, but simply mixing in some Akita specialty "Iburi-gakke" transforms it into a quick snack to go with alcohol.

Crispy fried small sardines and mizuna Japanese salad

858 yen(税込)

The crispy and fragrant fried dried squid adds an accent.Please enjoy it with our original Japanese-style dressing.

Gari tomato

638 yen(税込)

Ripe tomatoes with pickled ginger in sweet vinegar.A perfect marriage of sourness and sweetness.And it's refreshing with a perilla leaf dressing.

Grilled beef short ribs

1408 jpy(税込)

We marinate a rare, tender cut of beef near the rib bones in our special sauce and then slowly grill it.It will take a little time as it will be cooked over low heat.We will serve it medium-rare.

Sendai specialty: thickly sliced grilled beef tongue

2178 jpy(税込)

A well-known Sendai specialty.Tender beef tongue prepared in-house, rivaling even specialty restaurants.The classic "Nanban Miso" has an addictive spicy flavor.

Beef offal grilled with Sendai miso

748 yen(税込)

High-quality striped intestines have a good texture and a unique fatty flavor.It is marinated in a miso sauce made with Sendai miso as the base and then grilled.

A huge yakitori skewer (1 piece)

385 yen(税込)

It's three times the size of a regular yakitori.You can choose between salt or sauce.

Grilled chicken neck meat

¥ 660(税込)

The chicken neck meat, known for its pleasant texture, is the "neck" portion of the chicken.This part of the chicken is so fatty and juicy that it's sometimes called "otoro" (fatty tuna), and it has a delightful texture.Served with spicy miso cabbage.

Grilled fatty chicken white liver

605 yen(税込)

Rare chicken white liver.The fatty liver has no odor and is grilled in a special rich sauce.Rich and creamy

Grilled triangular fried tofu

¥ 660(税込)

A hidden gem of Sendai.Crispy on the outside, then dipped in ginger soy sauce.

Grilled red shrimp in its shell (1 piece)

528 yen(税込)

Large red shrimp grilled with the shells on.Red shrimp have soft shells, so they can be cooked slowly and eaten whole.The aroma is great and the shrimp miso is delicious.

Broiled marinated cod roe

¥ 660(税込)

The center is rare, and the spiciness of the mentaiko (spicy cod roe) makes it a great accompaniment to drinks.

Grilled saffron cod (2 pieces)

638 yen(税込)

This is a small fish belonging to the cod family, caught in Hokkaido during the cold season.Drying them overnight during the cold, dry season concentrates their flavor.With the classic mayonnaise and shichimi spice.

Dried Atka mackerel from the North Sea (half fillet)

1408 jpy(税込)

These are large, fatty striped mackerel, so even half a portion is quite substantial.Serve with plenty of grated daikon radish.

Grilled Silver Cod

1485 yen(税込)

The king of grilled fish.Plump flesh coated in a rich sauce.

Donko shiitake mushroom

¥ 660(税込)

These shiitake mushrooms are grown slowly in the cold and harvested before their caps fully open (less than 70%), resulting in thick, round mushrooms.Shiitake mushrooms are characterized by their juicy, strong aroma and firm, springy texture.

Hanpen Natto Tempura Full/Half

704 yen/352 yen

Natto has a little secret ingredient.This simple, freshly fried item is fluffy and has been a popular menu item since the restaurant opened, with many customers coming back for more.

Inca Awakening Burnt Butter Soy Sauce

¥ 660(税込)

We deep-fried "Inca no Mezame," a brand of potato from Hokkaido known for its moist texture and concentrated sweetness, and then coated it in a fragrant butter and soy sauce.

The ultimate fried chicken

715 yen(税込)

Fried chicken is a staple on izakaya menus, but our fried chicken is a cut above the rest! It's marinated in our special sauce, so the flavor penetrates all the way to the core.The batter is crispy and crunchy, the ultimate fried chicken.

French fries

550 yen(税込)

These addictive, classic french fries are something you'll want to order whenever you see them on the menu.It comes with ketchup.

Rich and creamy crab miso croquettes

715 yen(税込)

Authentic cream croquettes filled with rich crab miso.It's very hot, so please be careful not to burn yourself.

Mentaiko tempura

715 yen(税込)

Crispy batter contains rare-cooked mentaiko! A classic tempura snack!

Tempura oysters

¥ 1210(税込)

Enjoy Sanriku oysters in the luxurious tempura style.Please enjoy it with yukari salt.

Live octopus tempura

1100 yen(税込)

When deep-fried, the umami of the octopus becomes even more concentrated.This one is also made with yukari salt.

Deep-fried shrimp paste

¥ 770(税込)

Fish paste and shrimp paste are kneaded together, coated in breadcrumbs, and deep-fried until crispy.A signature dish featuring the flavor of shrimp and a special sauce.

Deep-fried Mehikari fish

748 yen(税込)

Mehikari from nearby waters.The flesh is fluffy and the bones are so soft you can eat them.Squeeze some lemon juice over it and add shichimi mayonnaise.

Adult Pizza

979 jpy(税込)

This dish is made with sweet and spicy stewed beef and spicy gochujang, and goes well with cheese, before being baked to a smooth and mellow texture.

[Classic! Popular!] Gomoku Ankake Yakisoba (Fried Noodles with Thick Sauce) Full/Half

1078 yen / 539 yen (tax included)

Jinya's mixed vegetable fried noodles with thickened sauce have been loved since the restaurant opened and are absolutely delicious.His nickname is "Goyaki."

rice

¥ 330(税込)

Tohoku rice is so delicious you can eat bowl after bowl.

Our restaurant's specialty: Beef Tongue Shabu-Shabu

1,595 yen per serving (tax included)

Back when Sendai only had grilled beef tongue, "Mori no Kakurega Jinya" created what is probably the original and most original beef tongue shabu-shabu.The beef tongue, briefly dipped in bonito broth and served with our special ponzu sauce, is incredibly tender, delicious, and very popular.The egg porridge served at the end, made with a broth infused with the delicious flavor of beef, is truly exquisite.

Flaming Motsunabe (Rich and Delicious Soy Sauce)

Starting from 2,640 yen (tax included)

Motsunabe made with tender domestic small intestines.The soup is an original creation made by simmering several kinds of vegetables and fruits for several hours.

●Additional 100g of offal

715 yen(税込)

This is domestically produced small intestine that is rich in collagen.

● Additional vegetables

638 yen(税込)

This is a better deal than ordering motsunabe (offal hot pot) again.

Ramen to finish off a hot pot

385 yen(税込)

Ramen is recommended as the final dish after a hot pot meal.The ramen served with soup made from stewed offal and vegetables is delicious.

Egg porridge set

385 yen(税込)

The perfect final dish for a hot pot is a gentle rice porridge topped with egg.

Vanilla Icecream

308 yen(税込)

A rich and classic dish perfect for finishing off a meal.

Matcha ice cream

308 yen(税込)

It is a popular flavor for people of all ages and genders.

Rare Cream Almond Jelly

506 yen(税込)

This is a dish that will give you a melt-in-your-mouth texture you've never experienced before.

Red bean matcha ice cream

418 yen(税込)

A Japanese sweet that pairs the bitter taste of matcha with the sweet bean paste.

Jin-ya's Waffle ~Served with Vanilla Ice Cream~

638 yen(税込)

We offer a variety of seating options, including private rooms with sunken tables and private rooms with regular tables.There are also plenty of medium-sized group seats available for banquets.We can accommodate up to 65 people in private rooms.The tranquil atmosphere of the restaurant is perfect for company banquets and business entertaining.It can be used for a wide range of occasions, from private dates to everyday use.

The interior of Jin-ya has two sides to it.The restaurant is divided into multiple floors, and the open floor area offers a casual and lively atmosphere where you can enjoy food and drinks in a relaxed style.I stopped by for a quick drink before meeting up with my friend.You can stand or sit down.There are many private rooms on another floor, so please choose a seat that suits your style.

A private room with a sunken hearth in the loft.This is the perfect seating area for when you want to have a quiet party without worrying about other people's eyes, or for important business entertaining occasions.These seats are very popular, so we recommend making a reservation.We can accommodate groups of 6 to 20 people.

A casual, hidden gem of an izakaya (Japanese pub).

We are committed to providing a comfortable and satisfying experience for our customers, paying attention to every detail, from the food and drinks to the seating, interior design, and facilities. We strive to offer reasonably priced food and drinks, creating an izakaya (Japanese pub) where you can easily drop by.

We offer a variety of seating options to suit your group size.

With many businesses in the vicinity, we can accommodate a wide range of situations, from small gatherings to large groups, by proposing and accommodating table layouts and seating arrangements according to the number of people.The maximum number of guests for one banquet is 65.If booked for a private event, we can accommodate up to 100 people.Please feel free to contact us for group reservations and other inquiries.We welcome customers who only wish to browse.

テーブル4名様 × 5

Table seating available for 2-4 people.This is our most common type of seating, suitable for a wide variety of uses.Even if the number of people increases unexpectedly, we can connect seats next to each other.

テーブル6名様 × 5

Table seating for 5-6 people.

テーブル8名様 × 3

Table seating for 7-8 people.With a few exceptions, the rooms are partitioned, creating a private room-like atmosphere.Please feel free to contact us if you would like a private room.

テーブル12名様 × 3

Table seating for 10-12 people.These are private rooms with partitions.

カウンター1名様 × 6

Counter seating available for 1-2 people.Of course, solo travelers are also very welcome.The open atmosphere unique to a street-level restaurant, along with the city scenery, adds to the dining experience.

掘りごたつ個室12名様 × 1

• 禁煙・喫煙

  喫煙

A private loft room with a sunken table, suitable for 10-12 people.This seating area is popular for banquets.

掘りごたつ個室6名様 × 1

• 禁煙・喫煙

  喫煙

A private room with a sunken table in the loft, suitable for 5-6 people.It's perfect for small banquets or business entertaining.

掘りごたつ個室20名様 × 1

• 禁煙・喫煙

  喫煙

Loft private room with sunken seating for 13-20 people. *Two private rooms can be opened up and connected for use.Although it's L-shaped, it's a private room and therefore a very popular seating option.

貸切100名様 × 1

• 人数

  着席のみ

• 禁煙・喫煙

  喫煙

We can accommodate up to 100 people if you book the entire venue.Our venue can be used for a wide range of occasions, from corporate banquets to wedding after-parties.We also offer rentals of seating that can be used like a stage, as well as microphones and large monitors.

The spacious façade is inside the building, so you can rest assured even on rainy days.

The signboard of this "Kansuke Bancho Flame House" is a landmark.Please be careful not to make a mistake with our sister store.

In the warm season, the entrance is opened and transformed into an open space.

Delicacies from the Sanriku Sea and Mountains

We offer a wide variety of dishes, from sashimi and grilled seafood, featuring fresh seafood delivered daily, to Japanese cuisine using seasonal ingredients, as well as classic izakaya (Japanese pub) dishes.

A slightly more grown-up all-you-can-drink option

The beer is Sapporo Black Label on tap.They have a particularly good selection of highballs, sours, and tea-based cocktails.Thirteen types of local sake are available for unlimited drinking every day.

A wide variety of seating options are available.

From counter seating to standing tables, private rooms with tables, and private rooms with sunken seating for a more relaxed dining experience.

For banquets, you can rest assured at "Jinya".

It has a reputation for being highly satisfying in terms of both content and volume.The all-you-can-drink option, featuring 13 types of local sake, is a must-see.

A great all-you-can-drink option.Many local sakes available.

They offer a wide variety of drinks, including Sapporo Black Label draft beer, highballs, sours, and tea-based cocktails.There's also a wide selection of fruit liqueurs that women will love.

A variety of private rooms

We offer a wide range of options, from private rooms with sunken seating to private rooms with tables, accommodating everything from small to large banquets.Private rooms are available for groups of 5 to 65 people.

Two large monitors are also installed, so it can be used for watching sports such as Rakuten Eagles games, as well as for events such as wedding receptions and projecting videos upon request.

We have a wide selection of local sake, mainly from the Tohoku region.Why not try searching for your favorite drink from our selection of premium shochu and sake?

We have a wide selection of plum wine and fruit liquors that women will love.We have a great menu lineup that you can order even with the all-you-can-drink option.

A wide variety of drinks

We offer a wide variety of drinks, including draft beer, highballs, and sours.We offer a wide selection of local sake and premium shochu, as well as cocktails, fruit liqueurs, wines, and more—all kinds of drinks that women will love.

Premium all-you-can-drink for adults

A slightly luxurious all-you-can-drink option for adults.We serve Sapporo Black Label draft beer and offer a wide selection of local sake from the Tohoku region.From Hakurakusei to Akabu to Mutsu Hassen, there is a wide selection of plum wine and fruit liquors that women will love, as well as several types of highballs.We also have a comprehensive lineup of other products.

Homemade infused lemon sour

550 yen(税込)

This is our original recipe for infused lemon sour.This lemon sour has a refreshing tartness and a hint of sweetness, making it easy to drink.You can choose between the regular size and the "Boss Size," which contains three times the amount.

Many local sakes, mainly from Tohoku and Miyagi

825 yen (tax included) ~

We have contracts with local sake shops that are special retailers, so you can enjoy sake that is difficult to find elsewhere.The selection is mainly from the Tohoku region, but you can also enjoy local sake from all over the country at reasonable prices.

Cracked Lemon Sour

638 yen(税込)

It contains a whole frozen lemon.You can enjoy up to four refills of just the sour for just 319 yen (tax included), making it a cost-effective drink that many people order again and again.